Homemade Meatloaf

May 3, 2026 by admin

Prepare the mixture
In a large bowl, combine ground beef, breadcrumbs, onion, garlic, egg, milk, ketchup, soy sauce, salt, and pepper. Mix well.

Shape the meatloaf
Form the mixture into a loaf shape and place it in a greased baking dish or loaf pan.

Add topping
Mix ketchup, brown sugar, and mustard. Spread on top of the meatloaf.

Bake
Bake at 180°C (350°F) for 45–55 minutes until fully cooked. Let rest for 5–10 minutes before slicing.

Serve with: rice, mashed potatoes, or vegetables.

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